Catering and Menus
The catering staff at the Ray and Joan Kroc Corps Community Center is excited to offer our guests a multitude of menu options. From casual or formal, large or small, simple or detailed, our professional Chef and catering team will be sure to delight and assist you in making your meeting or event the very best it can be.
Click to view our complete Catering Menu.
Or click below to view subsections of the menu:
off-site catering service from the kroc center
This catering service is available to businesses or individuals and includes a healthy selection of breakfast and lunch options. Executive Chef Kevin Newlin is available to help businesses coordinate their catering menu needs, anywhere from an elaborate executive luncheon to a small meeting that needs a simple breakfast.
To discuss your catering needs contact Chef Kevin Newlin at 402-905-3532 or Lisa Rushlau at 402-905-3530 for on-site event rental information.
Special Events Manager
The Salvation Army
Ray and Joan Kroc Corps Community Center